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A Pinot Noir showing an abundance of red fruit, cherries and raspberries with an earthy undertone and a hint of oak. A lingering taste of fruit with a smooth silky finish on the palate
$29.99
4 ½ Stars 2024 Platter’s South African Wine Guide
Supple, rounded 21 (92 pts) more charming & less earthy than last. Heady rosepetal perfume, plush & juicy berry fruit, creamy powdery tannins. Generous body smoothed & polished from 10 months in barriques, 20% new.
After seven days of fermentation and 14 days of contact with the skin, the malolactic fermentation was completed in new French barrels. The wine then matured for 15 months in French barriques, 60% of which were new wood, with the remainder being second and third wood.
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