4 ½ Stars 2021 Platter’s South African Wine Guide
Minimalist winemaking (as all), plush blend 60% syrah, 30% mourvedre & grenache, mostly own dryland Paarl vines. 18 (93 pts), year in oak, has vanilla, baking spices & white pepper, adding to richer dark & fresher red berries. Worth wait since 16 (90 pts).
91 pts Decanter World Wine Awards
Blackberry, red plum and hints of earthy, pepper spice on the nose. Rich and juicy style with creamy oak.