4 ½ Stars 2021 Platter’s South African Wine Guide
Intricate, full & rich 19 (94 pts) blend sauvignon (56%) & semillon. Wild yeast ferment, 9 months older oak. Gorgeous but admirably restrained fantail of flavours & textures: gooseberry, lime & green apple fruit, buchu, almond & lemon biscuit notes, creaminess & freshening lime persistence.
90 pts Tim Atkin MW 2021
Fermented in 500-litre barrels, this is a nicely judged cuvee of Sauvignon Blanc with 44% Semillon, that’s intensely herbal and fresh on the nose, with leesy weight, some nutmeg spice and a tangy, dry finish. 2021-2024.